Tooling around in Salzburg

Having dismantled all the hidden cameras in our room we are awoken by screams coming from Heiko's "workshop". Heiko greets us warmly, his leather pants now covered in what he refers to as "tomato ketchup".
After a breakfast of the most flavoursome "chicken", which Heiko has prepared we wander forth into downtown Salzburg. First stop is at that great Austrian institution, the sausage stand

and then havea ride on a fiaker, driven by Nicole, who turns out to be my cousin as we both have grandmothers born in Gmunden.



We then take the funicular up to the castle of Hohensalzburg for some mediocre views.





Dinner tonight is at the Michelin starred Esszimmer.

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